We’re having a short mid-term break of nine days before starting again on July 4th. (Obviously, not a holiday here) Nai and I are staying a few days across the river in Nongkhai. I’ve got to do some shopping at Tesco-Lotus, a French chain that’s similar to Wal-Mart, more or less. My old computer bag is literally falling apart, and I’m in the market for a new compact camera, probably a Canon Ixus (Elph, in the ‘States.) I’m also looking for an e-book reader, but I’m not sure what I can find in Nongkhai.
On our last visit there, we found out about a great little bar and restaurant called Baannakee, which means “The House of the Dragon,” according to the owner, a Thai man named Toom. He’s very friendly as well as being an excellent cook. The food, mostly German fare, is great. A local German expat makes a variety of sausages at his home and sells them to the restaurant. Though I’m not particularly fond of sausage, what I’ve eaten at Baannakee is not bad at all. Some of my favorite food that’s served there are the fish and chips, and the mashed potatoes, which come with a variety of dishes.
The fish ‘n chips come with very hefty proportions as well as with a generous-sized side of salad. You could almost share an order with another person, and the price is right-about six dollars at the current exchange rate. The mashed potatoes are some of the most delicious I’ve ever tasted; I have to see about getting his recipe. (UPDATE: The secret ingredient is a bit of nutmeg, believe it or not.)
The other food is superb as well, with pasta dishes, a variety of sausages, sauerkraut, pork knuckle and tenderloin, and a large selection of Thai food.
Another nice thing about Baannakee is the atmosphere. The place seats about 20 people, though it’s never been that busy, and the crowd is made up of mostly older expats, Germans and Northern Europeans, so it has a fairly laid back atmosphere. Toom has a huge, eclectic selection of cd’s, but the music is always played unobtrusively in the background; it never interferes with conversation. Also, there’s no pool table, which, it seems to me, always creates a noisier environment.
If you’re ever in the area, give Baannakee a try. It’s right near the start of the market along the Mekong, just down from Daeng Vietnamese restaurant. I’m sure you’ll like it.
The following are various photos of the odds and ends and paintings scattered throughout the restaurant. Not much to say about them, but they do contribute to the eclectic and cozy atmosphere of the place.